डबल चॉकलेट पेकन कुकीज़ बनाने की आसान रेसिपी

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पेकन के क्रंच के साथ चॉकलेट की ये कुकीज़ खाने में बहुत ही टेस्टी लगती हैं और बनाने में भी बेहद आसान.

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इसे बनाने के लिए आपको चाहिए 1/3 कप चॉप्ड अमेरिकन पेकन्स, 125g मैदा, 50g कैस्टर शुगर, 50g ब्राउन शुगर, 75g मक्खन...

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1/2 tsp वनीला एसेंस, 2 tbsp ठंडा दूध, 1/4 tsp बेकिंग सोडा और 75g डार्क एंड मिल्क चॉकलेट.

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अब सबसे पहले आपको क्रीम बटर, चीनी और वनीला एसेंस को फ्लफी होने पर मिक्स करना हैं, इसमें दूध भी मिला सकते हैं.

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अब इसमें मैदा मिलाएं. फिर पेकन्स और चॉकलेट चंक्स को भी इसमें डाल लें.

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मिक्स करने के बाद इसे अच्छे से हाथों से शेप दें.

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फिर 180 डिग्री पर 15 मिनट तक बेक करें, उसके बाद बाहर निकाल कर ठंडा करें.

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ठंडा होने के बाद इस पर हल्का सा सी सॉल्ट छिड़कें, अब इस कुकी को कॉफी या फेवरेट चॉय के साथ एन्जॉय करें.

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और देखें

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