टेस्टी और यम्मी चीज़ आलू सैंडविच रेसिपी

Story Created By: Ruchi Pant Image Credit: Vegrecipesofindia [{ "selector": ".emlwl-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "80%", "visibility" :"visible"} ] }, { "selector": ".tscal-a", "duration": "1000ms", "fill": "forwards", "delay": "1000ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".zuttx-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".jtbcp-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

आपको चाहिए: ब्रेड की 4 स्लाइस, 2 आलू (उबले और मैश किए हुए),1 छोटा प्याज (बारीक कटा), 1 हरी मिर्च (बारीक कटी), 2 टेबलस्पून हरा धनिया (कटा हुआ),

Image Credit: Pexels [{ "selector": ".cncgn-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 452px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".qunim-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".pkild-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

1/2 छोटा चम्मच जीरा, 1/2 छोटा चम्मच गरम मसाला, 1/2 छोटा चम्मच चाट मसाला या अमचूर, स्वादानुसार नमक,1/2 कप कद्दूकस किया हुआ चीज़ और बटर – सेकने के लिए.

Image Credit: Unsplash [{ "selector": ".mpxic-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 452px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".nwbzc-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".ukgnw-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

फिलिंग तैयार करें: एक पैन में थोड़ा तेल गरम करें. जीरा डालें. प्याज और हरी मिर्च डालकर भूनें.

Image Credit: Unsplash [{ "selector": ".pmftw-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 452px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".jgaxi-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".fbrxt-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

अब उसमें मैश किए हुए आलू, नमक, गरम मसाला और चाट मसाला डालें. अच्छे से मिलाएं और ऊपर से हरा धनिया डालें. गैस बंद करें.

Image Credit: Unsplash [{ "selector": ".logap-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 452px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".ufnjo-a", "duration": "1000ms", "fill": "forwards", "delay": "1000ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".plqro-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

सैंडविच बनाएं: एक ब्रेड स्लाइस पर आलू की फिलिंग फैलाएं. उसके ऊपर कद्दूकस किया हुआ चीज़ डालें.

Image Credit: Vegrecipesofindia [{ "selector": ".lodso-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 452px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".nbpeq-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".atktq-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

चाहें तो थोड़ा चिली फ्लेक्स या ऑरेगैनो भी छिड़क सकते हैं. दूसरी ब्रेड स्लाइस से ढक दें.

Image Credit: Unsplash [{ "selector": ".lfaal-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 452px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".dttwe-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".cgqxw-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

टोस्ट/ग्रिल करें:बाहर की तरफ बटर लगाएं. सैंडविच टोस्टर या तवे पर दोनों तरफ से सुनहरा और चीज़ मेल्ट होने तक सेंकें.

Image Credit: Vegrecipesofindia [{ "selector": ".szfui-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 452px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".mmueb-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".rkbok-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

परोसें: सैंडविच को काटें और गर्मागर्म परोसें हरी चटनी, केचप या मिर्ची वाली मेयोनीज़ के साथ.

Image Credit: Unsplash [{ "selector": ".kofxx-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 452px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".btnti-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".izgzs-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

और देखें

[{ "selector": ".diaba-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }] Click Here

टेस्टी और यम्मी चीज़ आलू सैंडविच रेसिपी

04/04/2025

फिलिंग तैयार करें: एक पैन में थोड़ा तेल गरम करें. जीरा डालें. प्याज और हरी मिर्च डालकर भूनें.

अब उसमें मैश किए हुए आलू, नमक, गरम मसाला और चाट मसाला डालें. अच्छे से मिलाएं और ऊपर से हरा धनिया डालें. गैस बंद करें.

सैंडविच बनाएं: एक ब्रेड स्लाइस पर आलू की फिलिंग फैलाएं. उसके ऊपर कद्दूकस किया हुआ चीज़ डालें.

चाहें तो थोड़ा चिली फ्लेक्स या ऑरेगैनो भी छिड़क सकते हैं. दूसरी ब्रेड स्लाइस से ढक दें.

टोस्ट/ग्रिल करें:बाहर की तरफ बटर लगाएं. सैंडविच टोस्टर या तवे पर दोनों तरफ से सुनहरा और चीज़ मेल्ट होने तक सेंकें.

परोसें: सैंडविच को काटें और गर्मागर्म परोसें हरी चटनी, केचप या मिर्ची वाली मेयोनीज़ के साथ.

और देखें

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