घर पर मैंगो आइसक्रीम बनाने की आसान रेसिपी

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गर्मी के मौसम की शुरुआत हो गई है ऐसे में हर किसी को आम से बनी आइसक्रीम खाने का मन करता है.

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इसीलिए, हम आपके लिए लेकर आएं हैं आसान मैंगो आइसक्रीम रेसिपी.

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सामग्री : पके आम – 2, कंडेन्स्ड मिल्क – 1/2 कप, फुल फैट क्रीम – 1 कप, चीनी – स्वाद अनुसार और वनीला एसेंस – 1/2 टीस्पून (वैकल्पिक)

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मैंगो आइसक्रीम बनाने की विधि:

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पके आम छीलकर टुकड़े करें और मिक्सर में पीसकर स्मूद प्यूरी बना लें.

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एक बाउल में ठंडी क्रीम डालें और हैंड ब्लेंडर या विस्क से हल्की फेंटें जब तक यह थोड़ी गाढ़ी हो जाए.

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अब क्रीम में आम की प्यूरी और कंडेन्स्ड मिल्क मिलाएं. चाहें तो थोड़ा वनीला एसेंस भी डाल सकते हैं.

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मिश्रण को एक एअरटाइट कंटेनर में डालें और ऊपर से प्लास्टिक शीट या ढक्कन लगा दें.

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7-8 घंटे या पूरी रात के लिए फ्रीजर में रखें.

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स्कूप निकालें और सर्व करें, चाहें तो ऊपर से आम के टुकड़े या चॉकलेट चिप्स डाल सकते हैं.

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और देखें

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घर पर मैंगो आइसक्रीम बनाने की आसान रेसिपी

03/04/25