बची हुई दाल से आसानी से बनने वाली 6 नई डिश

Story created by Renu Chouhan

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हम सभी के घरों में रात को दाल बचती ही है, फिर वो सीधी जाती है फ्रिज में और अगले दिन कचरे में.

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अब से दाल को ना फेंक कर आप ये नई डिशेज़ बना सकते हैं, चलिए बताते हैं कैसे.

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1. चीला - आप इस दाल में थोड़ा बेसन और सब्जियां डालकर या फिर चावल का आटा डालकर चीला भी बना सकते हैं.

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2. पराठे - आप पालक या मैथी जिसके भी पराठे खाएं, आठा गूथने के लिए पानी की जगह इस दाल का यूज़ करें, पराठे बेहद स्वादिष्ट बनेंगे.

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3. पुलाव - आप अगले दिन चावल, सब्जियों के साथ इस दाल का पुलाव बना सकते हैं, बस पुलाव बनाते वक्त पानी की जगह इसमें दाल डालें.

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4. दाल भुर्जी - आप इस दाल में 2 अंडों की भुर्जी को डालकर बढ़िया टेस्टी दाल भुर्जी एन्जॉय कर सकते हैं.

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5. सूप - रात की बची दाल का आप सूप बना सकते हैं, इसे मिक्सी में अच्छे से चला लें और इसमें अच्छा सा तड़का लगा लें.

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6. पकौड़े - आलू, प्याज़ और पत्तागोभी को बारीक काटें. इसमें ये दाल और बेसन मिक्स करें और गर्मागरम पकौड़े बनाएं.

Image Credit: Unsplash [{ "selector": ".reile-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "70%", "visibility" :"visible"}, {"offset": 1, "transform": "translateY(0)", "opacity": "70%", "visibility" :"visible"} ] }, { "selector": ".pcprs-a", "duration": "1000ms", "fill": "forwards", "delay": "1000ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }, { "selector": ".negjo-a", "duration": "1000ms", "fill": "forwards", "delay": "2000ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }]

और देखें

[{ "selector": ".omlmm-a", "duration": "1000ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0, "visibility" :"visible"}, {"offset": 1, "opacity": "1", "visibility" :"visible"} ] }] Click Here

Story created by Renu Chouhan

बची हुई दाल से आसानी से बनने वाली 6 नई डिश

हम सभी के घरों में रात को दाल बचती ही है, फिर वो सीधी जाती है फ्रिज में और अगले दिन कचरे में.

अब से दाल को ना फेंक कर आप ये नई डिशेज़ बना सकते हैं, चलिए बताते हैं कैसे.

1. चीला - आप इस दाल में थोड़ा बेसन और सब्जियां डालकर या फिर चावल का आटा डालकर चीला भी बना सकते हैं.

4. दाल भुर्जी - आप इस दाल में 2 अंडों की भुर्जी को डालकर बढ़िया टेस्टी दाल भुर्जी एन्जॉय कर सकते हैं.

5. सूप - रात की बची दाल का आप सूप बना सकते हैं, इसे मिक्सी में अच्छे से चला लें और इसमें अच्छा सा तड़का लगा लें.

6. पकौड़े - आलू, प्याज़ और पत्तागोभी को बारीक काटें. इसमें ये दाल और बेसन मिक्स करें और गर्मागरम पकौड़े बनाएं.

और देखें

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