घर पर बनाएं स्वाद और सेहत का बेहतरीन कॅाम्बो, खजूर और मूंगफली के लड्डू

20/06/25

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खजूर और मूंगफली को एक साथ पीसकर बनाएं एनर्जी से भरपूर लड्डू.

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सबसे पहले बीज निकाले हुए खजूर को छोटे टुकड़ों में काट लें.

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मूंगफली को भूनकर उसका छिलका निकालें और दरदरा पीस लें.

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अब एक पैन में थोड़ा घी गर्म करके खजूर डालें और हल्का भूनें.

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उसमें मूंगफली पाउडर मिलाएं और अच्छे से मिक्स करें.

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हल्का ठंडा होने पर छोटे-छोटे लड्डू बना लें, बिना चीनी के मीठा स्वाद मिलेगा.

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ये लड्डू आयरन, प्रोटीन और फाइबर से भरपूर होते हैं, थकान और कमजोरी दूर करते हैं.

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